Hot Pastrami Sandwiches in May

A third of a pound of our best spiced pastrami, from Sy Ginsberg in Detroit. We slice the pastrami thinly and serve it with yellow mustard on organic Avalon rye bread. Comes with your choice of a sour or half-sour pickle. A delicious savory treat.

Every Thurs, Fri and Sat in April from 11am to 3pm, $9 each.